Pre začiatočníkov odborné a náučné knihy - strana 38 z 38

Môže byť ekonómia zábavná a ľahko stráviteľná? Knižka člena bankovej rady NBS Ľudovíta Ódora nás presvedčí, že áno. Autorovi sa podarilo dať dohromady 25 popredných ekonómov Slovenska ...

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Dustyho Schmidt je jeden z nejvýdělečnějších on-line hráčů všech dob, který během své kariéry nezažil ani jeden ztrátový měsíc...

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Publikace seznamuje odbornou veřejnost s teorií a obecnou metodikou základních tří skupin oceňovacích metod – porovnávací, výnosovou a nákladovou. Teorie oceňování vychází z...

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In Mavericks at Work, two high-profile journalists introduce an inspiring group of entrepreneurs and executives who are building great businesses by challenging business as usual. From break-the-mould innovators such as HBO, ...

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How did we get to where we are? John Cassidy shows that the roots of our most recent financial failure lie not with individuals, but with an idea – the idea that markets are inherently rational. He gives us the big picture behind the financial headlines..

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Titul obsahuje rady od dvoch najlepších mágov vo svete "predaja".

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Understanding nutrition has never been easier. Combining bold graphics with easy-to-understand text, Simply Nutrition is the perfect introduction for those who are short of time but hungry for knowledge...

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Want to learn the Python language without slogging your way through how-to manuals? With Head First Python, you'll quickly grasp Python's fundamentals by working with built-in data structures and functions...

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Whether it's ideas or products, in our business or for someone else, we all need to be able to sell. This book guides us through invaluable tips from John Hoerner, who has over 50 years' experience as a retailer...

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Home baking is more popular than ever, and as long as you have an oven, now even the most beginner student cook can wow new housemates with delicious baked treats. The Hungry Student Easy Baking will ...

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A fun introductory guide to yoga anatomy for new and experienced yoga teachers, practitioners, and enthusiasts...

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You might think that dinner's taken care of if you have a can of soup in the cupboard or some leftover pizza in the fridge, but you can make yourself a home-cooked meal - just like you'd get back home - without a degree in culinary arts...

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Fresh, innovative, versatile and delicious, it's sultry summer all year round and from around the world with Nigella. With all the style and class of her earlier books, and a whole new concept, this is an irresistible and wide-ranging book...

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